The German Cuisine of the gourmet-restaurant “The Island” is regarded as a magnet for ambitious epicures. Star cook Norbert Schu knows how to handle with food and vines, like hardly anyone of this business. Let yourself fascinate of the uniqueness and creativity of this food. Discover your sense for something special.

The German Cuisine of the restaurant “Die Insel” awaits you with a daily changing menu card. The deliciousness’ with Mediterranean and multicultural influences promise unmistakable taste experiences.

The island surprises you at lunch time “fine” but also simple with international touch. At dinner time the German Cuisine of the gourmet-restaurant presents prior creative food. If goose liver, hummer or oysters – only the best and freshest products define the menu of the “Insel” - if national or international.

At the restaurant “Die Insel” you and your guests are not only guests. Therefore, that you feel a little bit at home, the owner and head chef and his wife as well as the young and professional trained team will taking care.

Every seat of the big restaurant is a window seat with a view on the beach and the south bank of the “Maschsee”. In the “little hall” on the “Beletage” both private societies and business men and gourmets will be spoiled.

The restaurant is situated directly at the popular “Maschsee” in Hanover City and therefore central and still in a lovely nature. The gourmet-restaurant with ambitious German Cuisine offers pleasurable moments only 10 minutes away from the train station and the Exhibition centre.